In Paris and looking for a fantastic locale to meet friends between meals, Chef Yves Camdeborde’s, L’Avant Comptoir –
is the place.
Connected to the Hotel Relais Saint Germain, the hors d’oeuvres & wine bar is open 7 days a week offering incredible snacks, tasty crepes and a fantastic selection of wine.
This is a ‘local only’ venue with people standing elbow-to-elbow around the bar.
Charlotte’s favorite is the duck confit sausage hotdogs. Be aware the crepes are sold to go from the street and not from the bar.
To visit L’Avant Comptoir: 3 Carrefour de l’Odéon | 75006 Paris | France
Tel. +33 1 44 27 07 97 | Metro 4 Odeon